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This Oreo milkshake is one of those treats that instantly sparks nostalgia and delight. Creamy vanilla ice cream, classic Oreo cookies, and a swirl of chocolate syrup come together for a dessert that satisfies every sweet craving. My nephew declared it the best milkshake ever after his first sip, and now it is our go-to movie night treat.
I still remember the first time I made this for my niece’s birthday party. The smiles around the kitchen said it all and now it is a family tradition for any quick dessert fix.
Ingredients
- Oreo cookies: These are the star for chocolatey crunch and classic flavor Snap them fresh for the best texture
- Vanilla ice cream: Brings that unbeatable creamy chill Use a high-quality brand for rich flavor
- Whole milk: Helps blend the shake to a smooth drink Consistency is easiest to control with whole milk
- Vanilla extract: Adds depth and a warm aroma A pure extract makes a difference here
- Whipped cream: Perfect for a sweet cloudlike topping Whip it fresh or use canned for ease
- Chocolate syrup: For a drizzle of rich chocolate flavor Try to find a syrup with real cocoa for best taste
- Extra Oreo cookies: These make a stunning garnish Everyone loves the big cookie on top
Step-by-Step Instructions
- Crush the Oreos:
- Place the cookies in a thick freezer bag Seal the bag and gently pound them with a rolling pin until they break into chunky pieces This creates the perfect blend of cream and cookie bits
- Blend the Base:
- Pour the milk into your blender first so the blades move easily Add vanilla ice cream then sprinkle in most of the crushed Oreos for even mixing Pulse a few times just to combine
- Blend Until Smooth:
- Blend on high speed until you get a thick and smooth consistency Scrape down the sides if needed If the shake is too thick slowly pour in extra milk a little at a time Pulse and check for your favorite thickness
- Add Vanilla:
- Add the vanilla extract now for extra aroma and balanced flavor Blend for a few seconds to combine
- Pour and Garnish:
- Carefully pour the milkshake into two tall glasses Try to divide evenly so every glass is special
- Top and Serve:
- Finish each milkshake with a pile of whipped cream and a generous drizzle of chocolate syrup Add an extra Oreo on top for a true ice cream shop look Serve right away with straws and spoons The sooner the better for the best thick texture
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My favorite part is always sneaking an extra Oreo in my own glass and watching my family try to guess why mine is extra delicious It is these little touches that make homemade desserts unforgettable
Storage Tips
Oreo milkshakes are best enjoyed right after blending Freshly made shakes have the thickest creamy texture and keep their frothy top If you do need to make ahead blend without toppings and store in the fridge for up to two hours Give it a quick reblend and add whipped cream and syrup when ready to serve
Ingredient Substitutions
For a lighter version try low fat milk or reduced sugar ice cream If you cannot find classic Oreos chocolate sandwich cookies from any good brand will work in a pinch You can use coconut milk ice cream for a dairy free version but it will change the flavor a bit
Serving Suggestions
Serve with extra Oreos on the side for dipping For a fun party twist rim glasses with crushed cookies or line the inside of the glass with chocolate syrup before pouring the shake If you are making these for a crowd set up a little toppings bar with sprinkles mini chocolate chips and more for everyone to personalize
Frequently Asked Questions About Recipes
- → How can I make the milkshake thicker?
Reduce the amount of milk and add more ice cream for a thicker, creamier texture. Using chilled glasses can also help keep the shake cold and thick.
- → Can I use a different flavor of ice cream?
Yes, swapping vanilla ice cream for chocolate or cookies and cream adds a unique twist to the traditional flavor profile.
- → How should I crush the Oreo cookies?
Place Oreos in a freezer bag and gently pound them with a rolling pin until a mix of fine crumbs and small chunks forms.
- → Is it possible to make this without a blender?
While a blender is ideal, you can mash softened ice cream with crushed cookies and milk using a whisk for a rustic version.
- → What toppings go well with this milkshake?
Classic toppings include whipped cream, chocolate syrup, and extra Oreo cookies. Chocolate shavings or sprinkles add extra flair.