Sweet Italian Endings

Moist lemon cake dotted with blueberries and topped with tangy cream cheese frosting.

Bright, tender gluten free lemon cake with creamy lemon buttercream. Eggless, nut free, and easy to make vegan.

Lemon layers and strawberry buttercream blend for a vibrant, seasonal dessert perfect for sharing.

Rich cheesecake, caramelized bananas, and rum glaze combine for a stunning sweet treat.

Tender vanilla cake layered with ripe peach jam and silky mascarpone frosting for a perfect summer dessert.

Golden mini pies with bright lemon zest, tender crumb, and a light, creamy bite-sized center.

Tender Bisquick crust meets juicy peaches and a touch of spice, baked to golden perfection for a sweet finish.

Classic French clafoutis with ripe peaches and vanilla. A light, baked dessert perfect for summer celebrations.

Moist lemon loaf with tender rhubarb and vibrant glaze. Zesty, fruity, and perfect for springtime treats.

Sweet peaches and silky cream cheese on a tender crust make each bite rich, fruity, and satisfying.

Buttery cake topped with sweet peaches, creamy layer, and cinnamon sugar for a comforting dessert.

Crunchy rolls packed with spiced peaches, coated in cinnamon sugar and topped with vanilla ice cream.