Hearty Italian Second Courses

Beef and fresh veggies join ramen noodles in a flavorful, easy skillet meal with a tangy-sweet soy sauce.

Layers of chicken, eggplant, prosciutto, and cheese baked in a zesty tomato Marsala sauce.

Hungarian-style chicken, paprika sauce, and fluffy dumplings—a comforting, family-inspired meal from scratch.

Golden pastry pockets filled with flavorful beef, wrapped in a spiced, flaky crust for true island taste.

Flavor-packed lo mein with egg noodles and vegetables, tossed in a savory sauce and ready in minutes.

Juicy chicken skewers grilled or air fried and basted with tangy garlic parmesan butter for incredible flavor.

Quick shrimp, asparagus, and mushroom stir-fry in soy-lemon sauce. Bright, flavorful main ready in 20 minutes.

Golden crust envelops creamy chicken and vegetables, perfect for cozy, comforting family meals all year.

Red potatoes meet crispy bacon and a tangy-sweet onion vinaigrette in this classic German-style warm dish.

Golden patties filled with juicy chicken, herbs, and cheese, finished with a crisp Panko crust and fresh lemon.

Southern-inspired casserole of creamy potatoes, cheddar and bacon—ideal for cozy gatherings or family meals.

Enjoy Filipino pancit, featuring rice noodles, sautéed veggies, and savory meat in a hearty stir-fry.