Hearty Italian Second Courses

Smoky chipotle and honey glaze brings sweet heat to tender grilled chicken skewers. High-protein and low-calorie.

Chicken, peppers, and pasta come together in a creamy, flavor-packed dish bursting with rich Mexican-inspired notes.

Mini tostadas baked until crispy and loaded with chicken, beans, cheese, and fresh toppings.

Rich, spicy beef slow-cooked with chiles and spices, perfect with tortillas and fresh toppings.

Tangy Catalina, seasoned beef, crunchy Doritos, and cheddar make this lively potluck salad quick and filling.

Hearty beef, fresh vegetables, and savory herbs simmer together for a satisfying summer casserole.

Seasoned beef, cheese, tangy sauce, and crisp lettuce combine in these flavorful Big Mac Tacos.

Bold, juicy taco meat with rich aromatics and spices—ideal for vibrant taco nights and easy to adapt for all diets.

Cheesy layers of seasoned beef, tender noodles, and creamy sauce make this a family-friendly comfort classic.

Savory ground beef in bulgogi sauce with scallions, sesame seeds, and soft boiled egg, all ready in 25 minutes.

Juicy tuna steaks served with creamy garlic sauce and fresh salad, ready in under half an hour.

Puff pastry filled with sausage and sweet caramelized onions for a golden, satisfying bite.