Lemon Honey Glazed Chicken (Print-Friendly Format)
Juicy chicken with zesty lemon honey glaze. A flavorful and simple dinner choice.
# Required Ingredients:
→ Main Ingredients
01 -
3 chicken breasts, cut into strips
02 -
1 cup cornstarch
03 -
1 teaspoon garlic powder
04 -
1 teaspoon black pepper
05 -
1 cup honey
06 -
⅔ cup soy sauce
07 -
½ cup lemon juice
08 -
¼ cup rice vinegar
09 -
3 tablespoons butter
10 -
4 cloves garlic, minced
11 -
3 tablespoons vegetable oil
# How to Make It:
01 -
In a large skillet, heat oil over medium-high heat.
02 -
In a small bowl, mix the honey, soy sauce, rice vinegar, and lemon juice. Stir to combine and set aside.
03 -
Cut chicken breasts into strips. In a medium bowl, combine cornstarch, garlic powder, and black pepper. Toss chicken strips in the mixture to coat evenly.
04 -
Add the coated chicken strips to the skillet and cook over medium-high heat until golden brown on both sides.
05 -
Add butter to the pan and melt. Add minced garlic and cook for 1 minute until fragrant.
06 -
Pour the honey glaze mixture into the skillet over the chicken. Cook over medium heat until the sauce thickens and the chicken is fully cooked.
07 -
As the glaze thickens, continuously spoon it over the chicken to ensure it is evenly coated.
08 -
Serve the chicken over steamed rice and enjoy.
# Additional Information:
01 -
For the most accurate nutritional information, use a calculator based on the specific brands and measurements used.